Food Bank

Hunger makes everything seem more challenging. Children can’t focus on schoolwork. Parents can’t focus on finding a job or succeeding at work, and caring for family seems difficult when the basics like food can’t be provided. For those times when circumstances – like medical expenses or layoffs – leave little for groceries, we’re here with the needed nutritious food and resources to get individuals and families back on their feet.

Food Bank programs include:

We provide food, organizational and technical support to a countywide network of Partner Food Agencies of emergency food box pantries, soup kitchens, group meal sites and a gleaner group. There are 27 partner agencies total: 13 pantries, four soup kitchens, nine group meal sits and one gleaner group. We work hard to ensure that boxes/meals are healthy and have a variety of good food groups including fresh fruits and vegetables, protein, cereals and grains. In 2012 we distributed 1,243,918 pounds of food to the Yamhill county community.  In 2013 that increased to 1,250,538 pounds.

Available food depends on what has been donated. Food donations come from:

  • Weekly deliveries from the Oregon Food Bank, the United States Department of Agriculture and other federal food plus donations
  • Local grocery stores such as Albertsons, Mercado Abastos, Fred Meyer, Roth’s IGA, and Walmart.
  • Farmers Markets
  • Local food drives
  • Special donations
  • Local farmer overstock
  • Local food businesses

All Food Bank funding comes from community donations, Oregon Food Bank, United Way and grants.

Number of Households served by food pantries
2012 -25,143
2013 -25,752

Number of individuals served by food pantries

Number of meals served at soup kitchens



The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
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